OwnGrown Mix Of Edible Salad Herbs For Garden And Balcony - Nearly 400 Plants

A premium blend of wild herb seeds designed for urban gardeners, creative balcony or window cooks. With around 400 herbs in a 1g packet, this selection deserves to become your base of flavorful greens for salads, teas and pesto.

• Quantity: 1 g of seeds, enough for about 400 plants, perfect for growing in pots, planters or in the garden.
• Content: Gartenmelde, Spitzwegerich, Sauerampfer, Löwenzahn, Brennessel – a blend of aromatic wild herbs, ideal for fresh salads and herbal preparations.
• Suitable for small spaces: designed for cultivation on the windowsill, balcony or in the garden, with simple maintenance.
• Cultivation conditions: sowing in March–June in pots or in open spaces from April; prefers sunny or partially shaded places, with moist and humus soil.
• Collection and use: the harvest can start from June to October; fresh leaves are used in weed salads, green soups or pesto. Attention: nettle in the mixture requires harvesting with gloves.
• Brand: OwnGrown – seeds with traditional provenance, dedicated to edible and productive varieties for the garden or balcony.

Benefits: This collection of edible weeds brings natural freshness straight to your plate, wherever you have room to plant. The aromatic leaves of Löwenzahn, Sauerampfer, Spitzwegerich and other plants provide green, slightly spicy notes and a pleasant texture in salads, soups or teas. Thanks to their hardiness and long harvest period, you can benefit from a constant supply of aromatic plants in the warm season. Note: Because stinging nettles can have thorns, we recommend harvesting with gloves and careful handling of fresh leaves.