Alpro Bio Kokos-Mandeldrink - Vegetable Proteins and Calcium

Alpro Bio Kokos-Mandeldrink is a plant-based drink with a tropical-nut flavor, created for those looking for an organic alternative to milk, faithful to vegan habits, lactose-free and gluten-free.

• High quality vegetable ingredients: water base, coconut milk 8.5%, almonds 2.9%, agave syrup, natural coconut flavor, sea salt, stabilizers (gellan, carob gum).
• Bio and responsible provenance: the almonds come from organic farming in Europe and the organic coconuts come from Sri Lanka, Indonesia and the Philippines.
• Enriched with essential nutrients: contains calcium, quality vegetable proteins and vitamins B2, B12 and D.
• Lactose and gluten free: suitable for vegan diets, with lactose or gluten intolerance.
• Practical packaging: 8 x 1 liter, perfect for family, office or daily use.
• Taste and use: the coconut-almond combination offers a creamy experience, ideal in cereal, coffee, Matcha or enjoyed straight in the glass.
• Allergens: may contain nuts; people allergic to almonds or coconut should avoid it or consult the label before use.

Benefits: A pleasant, natural and filling dairy alternative with the fiber of almonds and the exotic scent of coconut. Thanks to its calcium and vitamin content, it contributes to the daily intake of essential nutrients in a vegan or plant-based lifestyle. It is suitable in coffee or latte for a more complex taste, in cereal in the morning, in smoothies or pure, as a refreshing snack. Open the freezer? No — after opening refrigerate at no more than 7°C and consume within a few days for optimal freshness.