Ankerkraut Vegetable Soup Without Flavor Enhancers and Sugar

Ankerkraut Gemüsebrühe is a mixture of vegetables and spices intended for all those who appreciate a natural, intense taste without artificial additives. I use it to turn any soup or simple dish into a flavorful base rich in flavor.

• Size and packaging: 90 g in a glass jar with a cork stopper, for a premium look and long-lasting freshness.
• Natural ingredients: sea salt, dried carrots, onion, celery, ground mustard, leek, parsley, black pepper, garlic, bay leaf, nutmeg, turmeric, fennel seeds. No flavor enhancers, yeast or glutamate.
• Authentic taste: deep, natural flavor obtained only from real ingredients, without artificial colors.
• Easy to use: mix about 1 teaspoon (≈3 g) in 250 ml of water for a flavorful vegetable base suitable for a multitude of recipes.
• Culinary versatility: ideal for vegetable soups, rich sauces, risotto, pasta or even for guiding the taste in your home recipes.

It is suitable both for lovers who use large quantities of soup, and for those who prefer to add just a touch of flavor. With a clear content of natural ingredients and no additives, this vegetable belt gives you control and consistency in your daily preparations, respecting a simple but full of taste approach.