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Ashoka Peeled Ginger Garlic Paste packed in 1kg container is the ideal choice for chefs who want authentic Indian taste without the effort. Perfect for everyday cooking, it quickly adds depth to curries, sauces and marinades, in the vegan version.
With this paste, cooking becomes faster and more consistent: an aromatic base that easily integrates into any recipe, eliminating the time of cleaning and chopping ginger and garlic. It is an ideal choice for vegan meals, rich curries, sauces full of character or marinades for vegetables, meat or fish, offering authentic flavor without compromise.
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