Barilla Penne Rigate No. 73 - Al Dente Pasta With Durum Wheat

Discover the authentic taste of Italy with Barilla Classic Penne Rigate Pasta Nr. 73, a perfect choice for any meal. This 500g pack is designed for pasta lovers who want traditional flavor and a consistent "al dente" texture.

• Form: Penne Rigate No. 73 – short tubes with channels and ribs that retain the sauce in each portion.
• Ingredients: from high-quality durum wheat and water – two simple ingredients, for an authentic taste.
• Cooking time: 11 minutes for perfectly al dente pasta, prepared for your favorite sauce.
• Packaging: 500 g, ideal for families, couples or quick preparations in the daily kitchen.
• Origin and tradition: Barilla, from Parma, Italy, a family business established in 1877 with over 140 years of pasta experience.
• Versatility for sauces: compatible with oil-based sauces, tomatoes or creamy sauces; suitable for classic dishes such as Penne all'Arrabbiata or Penne alla Carbonara.
• Allergens: may contain traces of egg; may contain traces of soy and mustard.
• Instructions for use: bring the water to a boil in a large pot, add salt, pour in the pasta and cook for 11 minutes, stirring occasionally; if you prefer softer pasta, leave another minute; drain well and serve immediately with your favorite Barilla sauce.
• "al dente" quality: part of the classic durum wheat pasta collection, guaranteeing perfect al dente pasta with every bite.

With Penne Rigate No. 73 Barilla, every meal becomes an authentic culinary experience. The firm texture of the tubes catches the sauce in every mouthful, and the short cooking time allows you to quickly prepare a tasty meal, whether it is a light oil sauce, a fragrant tomato or a creamy sauce. Ideal for families, couples or casual dinner dates, these penne are a versatile base for a variety of traditional Italian recipes. From classic pasta shapes to popular sauces, Barilla delivers consistency and authentic taste in every serving.