Alnatura Ghee - Organic Clarified Butter For Cooking And Frying

Bio Ghee from Alnatura is an organic clarified butter, obtained from Bioland butter through an Ayurvedic boiling process, offering a slightly nutty flavor. Designed for home cooks, it's ideal for roasting, cooking, baking, sauteing and steaming, adding depth and clarity to taste.

• Origin: Bioland – certified organic ingredients, for a sustainable choice.
• Taste: slightly nutty flavor, develops rich profiles in sauces, soups and fried dishes.
• Product type: clarified ghee, a pure version of butter for cooking at high temperatures.
• Content: lactose-free, suitable for people sensitive to dairy.
• Packaging: 180g, compact and suitable for home kitchen.
• Storage instructions: protect from heat and direct light; after opening keep in the refrigerator.

It is a practical choice for cooks who want a clarified alternative to butter with a flexible point of use: from quick frying to slow cooking or baking. Thanks to the clarification process, ghee does not contain solid milk impurities, and its natural flavor complements vegetables, rice, potatoes and sauces well. The product is ideal for both traditional and modern recipes in organic cuisine, offering a fine texture and a consistent consistency in three shot: hot pan, glass, or in the oven. Keeping it in a cool container and avoiding prolonged exposure to light ensures its freshness and quality as you use it in various culinary techniques.