Bio Asia Organic Ramen Noodles - Fast Egg Free Vegetarian

Discover Bioasia Organic Ramen Noodles — an authentic choice for lovers of Asian cuisine, perfect for vegetarians. Egg-free and with certified organic ingredients, it provides a simple base for quick, tasty and balanced meals.

• Packaging: 1 x 250g organic ramen noodles, sealed for freshness and easy storage.
• Organic origin: ingredients from controlled organic farming, with the EU Organic logo, for confidence in every serving.
• No eggs: suitable for vegetarian/vegan diets (depending on sauces and added ingredients).
• Ingredients: organic wheat flour, water, salt, turmeric; thickener guar gum (E412); raising agent sodium carbonates (E500); *from controlled organic agriculture.
• Culinary versatility: ideal for soup, wok dishes or as a side dish; perfect for recipes like Bami Goreng or combinations with fresh vegetables.
• Fast cooking: for soup ~5 minutes of boiling; for wok ~4 minutes in water, or soak in hot water 70–80°C for ~10 minutes, then rinse quickly and saute.
• Storage: store at room temperature, in a dry and dark place.

Benefits: With these organic ramen noodles, preparing a full meal becomes quick and easy. Pair them with fresh vegetables, tofu or tempeh for a hearty main course or side dish for a nutritious, plant-based and satisfying meal in just minutes. The right texture for the soups creates a perfect balance between the flavors of the sauces and the natural taste of the product, and the fact that they are vegetarian and organic ensures a conscious choice for your daily kitchen.