C&T Hawaii Kona Kaffee Extra Fancy - Ground 200g Flavored with Chocolate Cinnamon Notes

Hawaii's brown gold comes to life in every cup with C&T Hawaii Kona Kaffee, a freshly roasted Big Island ground coffee. Intended for lovers of vast tastes and premium experiences, this coffee offers a distinct aroma with notes of cinnamon and chocolate that delight the senses.

• Origin: Kona, Hawaii (Big Island) – grown between 200–800 meters, on mineral-rich volcanic soil, for its unique profile.
• Packaging & weight: 200 g of ground coffee, designed for freshness and expressive aroma after opening.
• Roasting process: drum roasting, carried out in long cycles by master roasters, for a full, balanced taste and less acidity.
• Flavors: intense aromatic profile with elegant nuances of cinnamon and chocolate, gradually revealed in each cup.
• Freshness and quality: roasting in small batches, preserving freshness; robust flavor maximized in every serving, with pure flavor, no additives.
• True freshness guaranteed: the aroma remains optimal up to 24 months after roasting, if it is kept in a suitable environment, for a constant taste.
• Preparation instructions: 7–10 g per cup, with water at 85–90°C; the infusion time influences the level of bitterness and the release of reduced acidity; intact flavors stand out if it is freshly ground before preparation.
• Caffeine content: contains caffeine, suitable for the start of the day or moments of caffeinated inspiration.

Benefits: every cup of Kona Kaffee offers you an authentic tasting ritual, where the elegance of the aroma combines intense pleasure with a round body, without aggressive acidity. The exclusive ambience of this coffee helps you surprise guests or turn your mornings into a moment of genuine indulgence, with a distinct taste that differentiates daily comfort from the usual routine.