Cafe Quindio Bourbon Cider Specialty Coffee 100% Arabica Unique Origin Colombia Notes Jasmine Lime Chemex V60

Cafe Quindio Bourbon Sidra Specialty Coffee is a careful choice for premium coffee lovers: 100% Arabica beans from Colombia, grown in the highlands of Quindío, with natural aromas of jasmine and lime. A balanced experience, ideal for Chemex or V60, but versatile enough for any brewing method.

• Origin: 100% Arabica Excelso beans from the Quindío region of Colombia, hand-selected for optimal consistency and ripeness.
• Taste profile: floral notes of jasmine, followed by lime accents, with complementary flavors of caramel and brown sugar for a full and lingering finish.
• SCA score: 88.5 cup, offering a fine, balanced cup with moderate acidity and rounded body.
• Roasting: light roasting, maintaining the clarity of the natural flavors and the character of origin
• Preparation methods: ideal for espresso with the automatic café, but also for filters or manual methods such as Chemex, Hario V60, pour-over or French press.
• Packaging: bag with one-way degassing valve, flavor-preserving seal and a resealing system for long-lasting freshness.
• Sustainability and traceability: the beans come directly from small farmers in Quindío, with full traceability and community support; orientation towards responsible agricultural practices.
• Family business: Made by a local, women-run business with a commitment to quality, community and equity.
• The guarantee of freshness: roasted at home and delivered in practical, resealable packaging, so that each portion keeps its freshness intact.

Choose this coffee for a distinct experience: the floral jasmine aroma opens in the cup with clarity, while the lime notes add a refreshing touch. It is suitable for any time of the day, whether you are preparing a portion of crema espresso or a clean and clear cup through the Chemex or V60. Freshness is protected by the special packaging, and its story of Colombian farmers adds real value to every sip, making this coffee not just a drink, but a sustainable and authentic experience.