Café Royal Professional Espresso Line - Coffee Beans For Automatic Espresso Machines, Full-bodied Taste And Intense Roasting

Café Royal Espresso professional line brings high-quality coffee beans specially designed for automatic espresso machines, ideal for offices, hotels and restaurants that emphasize a memorable guest experience.

• Grain composition: 65% Arabica and 35% Robusta, balance between fragrant aroma and robust body.
• Roast and intensity: dark roast, intensity 3/5, with moderate acidity (2/5) and subtle sweetness for a creamy coffee.
• Main flavors: notes of peach and caramel, plus hints of almond/toasty and floral notes, for a rich and persistent taste profile.
• Sustainable certification: Rainforest Alliance, for responsible cultivation and ecological production conditions.
• Recommended use: designed for optimal extraction both in fully automatic machines with integrated grinders and in espresso machines with portafilter.
• Origin and process: beans roasted in Switzerland, Swiss Made, for rigorous quality control and taste consistency.
• Packaging and freshness: 1 kg whole beans sealed with protective flavor to maintain freshness and flavor for a long time.

With this line, you can offer a full-bodied coffee, creamy espresso and broad flavors, ideal to impress both guests and staff during the daily service. The flavor profile balances subtle sweetness with fruity notes and a full creaminess, facilitating consistent high-volume draws without compromising quality. Café Royal Espresso is a practical choice for professional spaces where workflow and service standards matter.