Der-Franz Natural Flavored Hazelnut Coffee - Arabica Robusta Blend, Whole Beans UTZ 1000 g

Der-Franz Kaffee is a balanced blend of Arabica and Robusta beans, slowly roasted and naturally flavored with hazelnut, intended for espresso, ristretto, lungo and cappuccino lovers looking for a harmonious taste with a sweet nutty note.

• The proportion of grains: 60% Arabica and 40% Robusta, for a fine balance between aroma, body and slight sweetness.
• Aroma: natural hazelnut flavor, obtained by natural aromatization, without artificial ingredients.
• Berries: whole grains, for fresh grinding every time.
• Roast and intensity: roasting in a drum, slow; intensity 3/5, roast 4/5, acidity 1/5.
• Packaging: 1 kg (1000 g) package, secured to maintain flavor between uses.
• UTZ certification: coffee with sustainable sources, traceability and responsible practices.
• Preparation recommendations: ideal for ristretto, espresso, lungo and cappuccino, offering a pleasant crema and persistent aroma.
• Ingredients: blend of Arabica 60% and Robusta 40%, flavored with natural hazelnut approximately 1.5%.
• Tradition and production: Roasting inspired by the Viennese tradition, since 1929, with drum roasting for a balanced flavor.

Benefits: Its balanced taste, with low acidity and a distinct hint of hazelnut, is suitable for a wide range of preparations, from intense espresso to creamy cappuccino. The whole beans retain their flavor until they are ground, and the slow roasting releases roasted and sweet nuances, providing a consistent experience in every cup. Choosing UTZ ensures sustainability and traceability so that every cup supports responsible practices in the supply chain.