La Selva Espresso Forte Roasted Whole Bean Coffee With Rich Intense Caramel Flavor

Espresso Forte is a whole bean roasted coffee, certified organic EU, created for lovers of authentic espresso at home. The combination of 1/3 Arabica and 2/3 Robusta offers a classic Italian espresso: full-bodied, rich and low acidity, with a velvety crema and a delicate hint of caramel.

• The proportion of grains: 1/3 Arabica and 2/3 Robusta, for an intense, well-balanced flavor profile and a rich crema.
• Taste profile: classic espresso, full-bodied, cool caramel sweetness and low acidity for a particularly harmonious long or short drink.
• Certifications: certified EU Organic and sustainable through the Rainforest Alliance, guaranteeing responsible cultivation practices for people and nature.
• Packaging: packed in a protective nitrogen atmosphere to maintain flavor and freshness between uses.
• Origin and agriculture: beans grown in mixed cropping systems, under tree shade, with transparency in the supply chain.
• Preparation compatibility: suitable for portafilter machines, fully automatic coffee machines and Moka coffee makers.
• Weight: 250 g, ideal for regular use without compromising freshness.

It is the ideal choice for those who want an intense espresso with a creamy texture and a full aftertaste, without compromising on provenance or environmental impact. Thanks to the Arabica/Robusta ratio and the carefully controlled roasting process, Forte Whole Bean offers a consistent experience from cup to cup, whether you're preparing a ristretto between two rounds or a lungo rich in top cream. Benefit from a coffee with character, suitable both for operative mornings and for times when you want a memorable espresso, created in your own space.