Vee Espresso Roma - Extra Fancy Yellow Bourbon Arabica, Rich Cream, Sweet Vanilla and Caramel Flavors

Espresso Roma Extra Fancy is a Grand Cru espresso, created from Arabica Yellow Bourbon beans grown in the Cerrado, western São Paulo, Brazil. Perfect for home coffee enthusiasts who want a balanced, slightly sweet brew with a rich crema and intense flavors of vanilla, caramel and toasted nuts.

• Origin and provenance: Arabica Yellow Bourbon beans from the Cerrado region, Brazil, selected for their natural balance and specific sweetness.
• Taste profile: pronounced sweet aroma with notes of vanilla and caramel, complemented by memories of roasted nuts; full body and silky cream.
• Roasting and acidity: delicate roast that reduces acidity, resulting in an espresso with minimal bitterness and a creamy mouthfeel.
• Composition and flavor: refined blend that carefully integrates Yellow Bourbon beans with sweet Grand Cru coffees from Africa for a rich balance.
• Versatility of preparation: suitable for espresso, filtered coffee, cappuccino and latte macchiato, keeping the same taste profile in various methods.
• Packaging and quantity: 500g pack, designed for freshness and flavor maintained between uses.
• Manufacturer information: Vee'sKaffee GmbH, Rotwandweg 3, 82024, Taufkirchen, Germany.

The benefits of this blend are visible in the daily coffee routine: a coffee that is easy to prepare, with a rich cream that impresses from the first pour, ideal for consistent mornings or moments of relaxation. The sweet taste, with notes of vanilla and caramel, is not overpowering, and the low acidity makes it pleasant for a variety of preparation methods, from strong espresso to creamy cappuccino. The perfect choice for those looking for an espresso full of character, with a smooth and memorable finish.