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BONKA Hosteleria Mezcla is a lightly roasted coffee created for the catering environment, where consistency and flavor in every cup matter. The balanced blend of Robusta and Arabica, cultivated in tropical areas, brings the authentic character of espresso with a dense crema, suitable for serving in hotels, restaurants and events.
A carefully selected selection of coffee beans, roasted to the ideal level to bring out the rich flavor and intensity characteristic of BONKA. With this light roast, each cup promises an espresso experience with dense crema, ideal for professional coffee menus and for customers who appreciate a full, balanced and persistent taste during catering services. The 1 kg format ensures efficient stock management for events, buffets or restaurants with a high volume of coffees, keeping the same aromatic profile from the first pour to the last cup.
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