Ghee Butter BIO 600 g - Ideal for Frying and Baking Lactose Free

Ghee Bio 600g is a pure, clarified, BIO ghee designed for modern cooks looking for a healthy alternative to regular cooking oils, with authentic butter flavor and Ayurvedic benefits. Certified Great Taste, it is the ideal ghee for those who want a premium, lactose-free offering, ready to bring flavor to all dishes.

• BIO origin and clarified: superior quality butter from organic production, processed by clarification for a pure taste and delicate texture.
• Lactose-free and without additives: ghee is lactose-free and free of preservatives or artificial flavors, for a clean diet.
• Contains Omega-3 and Omega-6: provides essential fatty acids important for overall health and nutritional balance.
• High smoke point: perfect for frying at high temperatures without burning, preserving the original flavor and texture of the dishes.
• Versatile in the kitchen: ideal for frying, baking, sauteing, sauces and as a fine glaze, adding a rich buttery note to any recipe.
• Practical packaging of 600 g: convenient, sealed, easy-to-store jar, suitable for daily use and for large or small meals.

Clarified ghee supports digestion thanks to the natural butyric acid present in the product, contributing to a more balanced digestive system. Its rich and aromatic taste preserves well without preservatives, and the fine texture blends harmoniously into any culinary discipline, from home cooking to gourmet dishes. The product is suitable for people with lactose intolerance and complies with European organic standards, offering an award-winning alternative to traditional frying and baking oils, with the advantage that it does not require refrigeration before opening and can be stored for up to 24 months unopened. Choose Ghee Bio for an authentic Ayurvedic experience in your kitchen with a smooth buttery taste and clear nutritional benefits.