Herbaria Trüffelglück Bio - Seasoning for Risotto, Pasta and Salads

Trüffelglück bio 110 g in M dose is a ready mix of premium ingredients, created for foodies who want to elevate the taste of risottos, pastas and mushroom dishes to restaurant level. The sustainable packaging protects the flavor, ensuring freshness with every opening.

• BIO content in the M dose: ingredients from controlled agriculture, presented in a robust metal container to protect the flavor.
• Gourmet mix with 6 mushrooms + chestnut + truffles: high-quality mushrooms (Steinpilze, Champignon, Kräuterseitlinge, Mandelpilze, Butterpilze, Maitake), Edelkastanie and 3% truffles, enriched with black pepper and garlic.
• Intense aromatic profile: extra virgin olive oil added with natural white truffle flavor, for a sophisticated yet balanced character.
• Versatile use: ideal for creamy risotto, pasta, mushroom dishes, baked meat or vegetables, and even Mediterranean salads.
• Easy to use: sprinkle during cooking for a deep taste; for dressings, mix with hot water, then add vinegar and oil.
• Potential allergens: may contain traces of gluten, peanuts, almonds, celery, mustard and sesame.

Trüffelglück bio transforms ordinary meals into truly memorable culinary experiences. The elegant combination of mushrooms, chestnuts and truffle flavors offers a touch of natural luxury, perfect for dinners that require a sophisticated finish, without complicating the list of ingredients. It is ideal for chefs who want to create authentic Mediterranean taste in their own home with just one ready-to-use product.