INOXLM Stainless Steel Rolling Pin - Non-Stick For Dough, Pastry, Pizza And Cake

The INOXLM stainless steel rolling pin is the essential tool for your kitchen: robust, hygienic and designed to roll out dough evenly, whether you're making bread, pizza, puff pastry or sweets. Made in Italy from high-quality stainless steel with a satin finish, it combines professional performance with a minimalist design to suit any kitchen space.

• Material: 100% stainless steel AISI 304L with non-stick coating, ensuring smooth sliding of the dough and easy cleaning.
• Dimensions: Length approx. 45 cm; Diameter 4.2 cm; Weight ~670–675 g.
• Manufacturing: Designed and manufactured in Italy, manual by skilled craftsmen, with a satin finish that retains its luster over time.
• Hygiene and durability: Anti-corrosion, antibacterial material, ideal for direct contact with food; non-porous and easy to maintain, dishwasher safe.
• It includes: Textile bag made in Italy, available in three colors, for stylish storage.
• Uses: Perfect for rolling out dough for bread, pizza, pies, puff pastry, biscuits and other dishes that require even and controlled rolling.

With INOXLM, the dough shaping process becomes safer and more efficient. The non-stick material and smooth surface prevent food contamination and reduce clean-up time, and the Italian design provides a reliable kitchen experience, whether you're working at home or in a professional space. It is the right choice for anyone who wants consistent results and simple tool care.