Tosepan Arabica Coffee Mexico From the Rainforest 500 g - Medium Roast, Balanced Acidity

High-quality Arabica coffee harvested from the rainforest of Mexico, perfect for single-origin coffee enthusiasts looking for distinct and balanced flavors. 500g bag for optimal freshness and a constant taste experience.

• Origin: Puebla, Mexico, at altitudes between 1200–1500 m above sea level
• Composition: 100% Arabica
• Taste profile: Notes of pepper, vanilla and cedar, balanced acidity and medium sweetness
• Roasting: Medium, for a full body, with a clear and balanced character
• Drying method: Drying in the sun (dry method), to preserve the natural flavors
• Weight: 500 g
• Certification: Ecological certificate
• Preparation recommendations: Ideal for French press, Americano and espresso; perfect for freshly ground coffee
• Culinary match: Goes very well with red apple and woody tones like mahogany

This coffee offers a clear and pleasant experience: moderate acidity, balanced sweetness and a complex aromatic profile that brings out the mentioned notes. For optimal extraction, grind immediately before brewing and adjust the grain size according to your chosen method. Enjoy freshly ground coffee with no added sugar to fully appreciate the nuances of pepper, vanilla and cedar. Mexico's culture, with its rich rainfall and favorable ambient temperature, contributes to a coffee with a distinct character, suitable for those times when you want a rich but balanced coffee.