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100% Arabica coffee from Peru, whole beans, grown in the mountain regions around Piura. An Andean coffee with fine acidity, full body and fruity aromas, created for lovers of authentic taste and social responsibility.
Choose this Peruvian coffee for a responsible daily ritual: balanced taste, produced in a short chain from farm to cup, with real benefits for local communities and nature. The gentle roast and brewing versatility make it suitable for any brewing method, from a morning cup to an afternoon coffee, preserving the freshness of the beans in every cup.
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