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MAMA Rice Vermicelli is a quick and versatile choice for those looking for a gluten-free alternative to traditional pasta. The 30 x 400g multipack provides a consistent supply of rice noodles for busy days or familiar menus.
With this rice vermicelli, you can quickly create aromatic soups, refreshing salads or colorful nasi- and woks. Its fine texture goes perfectly with light sauces, fresh vegetables and proteins such as chicken, shrimp or tofu, offering a balanced experience between taste and mouthfeel. Due to the high rice content, it is a suitable choice for gluten-free diets, but also for those who prefer a lighter alternative to wheat pasta. Ideal for quick meals at home, lunch at the office or Asian culinary experiences in the comfort of your own home.
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