Miyako Japan Sushi Rice - Short Rice For Sushi, Maximum Quality

Miyako Sushi Short Grain Rice 0.5kg is the ideal choice for anyone who wants to prepare sushi at home with authentic results. With small, soft grains inside, this rice provides the perfect base for fascinating "restaurant" rolls and nigiri.

• High quality short bob: rice intended for sushi, with compact grains, optimal for sticking evenly in rolls and nigiri forms.
• Ingredients: 100% short grain rice, no additives.
• Packaging and quantity: practical package of 500 g, ideal for the household.
• Simple preparation method: wash the rice well; put 1 cup of rice together with 1 cup of cold water, bring to a boil, cook on medium heat with the lid on for about 15 minutes, then turn off the heat and let the rice sit with the lid on for another 10 minutes. TIP: for better sticking, soak the rice after washing for about 1 hour.
• Traditional Japanese quality: designed for an authentic sushi experience, supporting the right texture for rolls, nigiri and onigiri.
• Brand/importer: Miyako Japan; the packaging indicates the importer Kreyenhop & Kluge GmbH & Co. KG, Germany.
• Versatility in the kitchen: ideal for sushi at home, but also suitable for other recipes with rice, such as onigiri or side dishes.

With this rice, each sushi will take shape with a balanced stickiness and a nice texture, helping for a consistent result from one serving to the next. The 500g quantity gives you enough for introductory Japanese cooking evenings or multiple preparations, and the preparation recommendations give you clear steps for professional results in the comfort of your home.