Organic Whole Rice Penne Pasta - Gluten Free, Rich in Fibre

Gluten Free Italian Organic Brown Rice Penne Pasta is a healthy choice for those with celiac disease, gluten sensitivity or anyone looking for a vegan alternative to traditional pasta. The pack includes 3 packs of 350g each, ideal for your weekly supply of organic pasta.

• format: Organic, gluten-free brown rice penne
• Ingredients: 100% wholemeal organic brown rice flour
• Packaging: 3 packs x 350g, ready to use
• Origin and manufacturer: raw material origin Italy; producer FLORENPEPE SRL; brand Oltresole
• Processing: slow drying at low temperatures and short-spindle crafting
• Allergens: may contain traces of soy
• Nutritional value: rich source of fiber, vitamins and minerals; suitable for a vegan diet
• Cooking: recommended cooking time 11–13 minutes for al dente texture

Choose this pasta for a flexible and balanced meal: the texture and shape of the pennelets absorb your favorite sauces, from rich tomatoes and pesto to sauteed vegetables, providing a delicate taste and satisfying sensation. Brown rice provides a high fiber content, contributing to digestive health and a constant energy level throughout the day. Thanks to the artisanal production and short chain processes, the pasta retains the authentic flavors of Italian cuisine, making it an ideal choice for diners who are used to aromatic pasta but are looking for gluten-free options.