Porte Exotic Coffee Coffee Beans 100 Percent Natural Arabica Medium Roast - Origin Sierra Nevada Castillo 250 g

100% Arabica specialty coffee, grown in the Sierra Nevada de Santa Marta at over 1500 m altitude, in an ecosystem rich in biodiversity. Medium roast, washed process, to bring out the clarity of flavors and a balanced profile, ideal for lovers of authentic tastes.

• Origin: 100% Arabica from Sierra Nevada de Santa Marta, cultivated in natural shade, with manual harvest in one season for maximum quality.
• Processing: Washed (gewaschener Prozess) for pure taste, clean body and transparency of aroma.
• Height region: Over 1500 m altitude, where the natural conditions intensify the sweetness and clarity of the taste.
• Roasting: Artisanal roasting in small batches at medium level, preserving the aromatic oils for a vivid fragrance in the cup.
• Flavor profile: Notes of citrus, chocolate and caramel, with fine acidity and balance between sweetness, body and long finish.
• Packaging and traceability: BPA-free, three-layer packaging with degassing vent, ensuring freshness for up to 18 months and firm traceability from farm to cup.
• Micro-lots and sustainability: Limited lots, grown by fully registered smallholders, upholding Colombian coffee tradition and rigorous tasting standards.
• Net content: 250 g, optimal for repeated preparation moments without compromising freshness.

Your experience with this specialty coffee is more than just a cup of coffee: it allows a clear tasting of the origins, with citrus notes that open in the aroma fridge, followed by a smooth chocolate and caramel sweetness. Thanks to the provenance in the shade and the meticulous roasting done, each cup promises a balance between acidity, body and persistent aroma, suitable for espresso, filters like Chemex or V60, and any manual method that values ​​the clarity of the profile. Responsible packaging ensures optimal freshness and respect for the environment, and full traceability supports small farmers on their journey from farm to cup.