Tegut Egg Noodles - Quick Cook 4 Minutes

Tegut egg noodles... are golden-yellow dry pasta, produced in a family tradition, ideal for those who want an authentic taste of egg on their plate. The 6 x 250g pack provides excellent portions for family meals or quick preparations in the everyday kitchen.

• The type of noodles: long and thin string of egg noodles, suitable for fine sauces and rich in flavor soups.
• Ingredients and provenance: durum wheat semolina and 4 fresh eggs per 1 kg, all non-GMO raw materials, produced in a traditional family business.
• Packaging: 6 x 250g pack (1.5kg total) for convenient portioning versions and easy storage.
• Instructions for use: store in a cool, dry place for constant freshness.
• Cooking: cooking time about 4 minutes for an al dente texture, perfect for creamy sauces or soups rich in flavor.
• No GMOs: clean ingredients, in line with the tegut promise... purity.

The benefits of this product are clear: egg noodles offer a balanced culinary experience, with an intense egg taste and an elastic texture that gets the sauce in every strand. Thanks to the ratio of eggs and the traditional process, you will get a consistent consistency, ideal for quick recipes or for pasta cooked in the classic Italian style. Choosing tegut... exemplifies a commitment to uncompromising quality, suitable for both casual cooks and those planning weekly meals rich in flavor.