tegut... Waves Egg Noodles - No Flavor Enhancers

Waves egg noodles from tegut... are yellow-golden ribbon noodles, made in a family business with tradition, for lovers of simple, quick and authentic taste pasta. The promise of purity tegut... is reflected in the quality ingredients, without unnecessary additions, offering an experience of natural egg pasta and Crunchy in the same note.

• Size / Packaging: 500g pack, designed for family portions and quick recipes.
• Shape and color: golden-yellow, wavy ribbon noodles that absorb sauces evenly.
• Key ingredients: fresh eggs and durum wheat semolina; ingredients without modified organisms (non-GMO) and without artificial indulgences.
• No non-essential additives: without flavor enhancers, yeast extract, sweeteners, hydrogenated fats and dyes.
• Production: made in a traditional family business, supporting local agriculture and environmentally responsible practices.
• Fast cooking: boil in salted water for 3–5 minutes until al dente, ideal for last-minute meals.
• Instructions for use: bring water to a boil, add salt, put in the noodles and cook for 3–5 minutes, until al dente.

These Waves egg noodles are a practical choice for a variety of recipes: creamy mushroom sauces, tomato sauce flavored with basil, or a warm pasta salad with Parmesan. Their slightly elastic-wavy texture and attractive color complement any plate, and the authentic egg taste turns a simple dinner into a satisfying experience. Choosing tegut... means transparency in the supply chain, non-GMO ingredients and supporting local farmers, for more responsible and fresh food in every serving.