TRS Chana Dal - 100 Percent Pure Chickpeas For Indian Food

TRS Chickpeas (Chana Dal) are high quality shelled chickpeas, ideal for authentic Indian dishes. Packed in a 1 kg package, this product is suitable for both amateur cooks and those looking to prepare traditional recipes with ease.

• Quantity: 1 kg
• Ingredients: 100% pure shelled chickpeas
• Product type: Chana Dal (shelled chickpeas), useful for dals and Indian dishes
• Packaging: 1 kg sealed bag, easy to store in the kitchen
• Origin: Australia and India
• Preparation instructions: Wash chickpeas, soak in cold water for 8–12 hours; then drain and rinse. Add one cup of dal with about 3 cups of fresh water, simmer with the lid on. Cook until tender but still firm to the bite, about 15 minutes or about 45 minutes for dal. Salt is added after cooking.

Shelled chickpeas are the perfect choice for creamy dals or richly textured curries. Cooking is more efficient than whole chickpeas due to the processing, and the end result is a dish with separate grains, persistent in the bite. Due to its mixed origin (Australia and India), this product combines outstanding quality standards with authentic culinary tradition.