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Wholefood Earth Organic Buckwheat Flour is a wholemeal flour made from raw buckwheat grains, suitable for healthy, vegan and non-GMO cuisine. The 1 kg package is designed for daily uses, from traditional recipes to modern and creative dishes.
Buckwheat flour offers a real advantage in the kitchen: it supports energy throughout the day through its protein and fiber content, helping to feel full and balanced. It's a versatile choice for nutritional menus, encouraging creativity in the kitchen, from simple preparation steps to surprisingly flavorful recipes. Distributed by Wholefood Earth, this flour reflects a commitment to purity, sustainability and authentic taste, sourced from nature's purest gifts and prepared for conscious eating.
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