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The brown wooden rolling pin, with a length of 30 cm and a diameter of approximately 4 cm, is the essential tool for the precise stretching of dough in the kitchen of any pastry enthusiast. Built to provide control and a smooth roll, it becomes a natural aid in every pie, pizza or cookie recipe.
Benefits: with this wooden rolling pin you have optimal control over the thickness of the dough, which ensures an even texture and constant baking. The natural material provides a premium touch while working, and the balanced dimensions make it easy to maneuver even in smaller kitchens. Durable and easy to maintain, it becomes a daily rhythm in your kitchen, contributing to consistent results for pizzas, pies and crunchy sweets.
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