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With this concentrated caramel flavor, you can turn desserts, confectionery and pastries into an authentic taste experience. It easily integrates into creams, gels and drinks, offering a rich caramel toffee shade without oversaturating the composition.
In the gastronomy and café, a precise dosage can outline signature products: cakes with an accentuated caramel flavor, decadent sauces or smoothies with a sweet, pleasant finish. Due to its solubility in water, it is suitable for liquid bases, but it can also be used in oily mixes for richer emulsions.
In cosmetics and care products, aroma can be added to gels, shampoos and creams to create warm and comforting sensory experiences without compromising the clarity of the product's ethics (vegan, non-GMO, gluten-free). It can also spark creative ideas for room fresheners, scented candles and rattan sticks.
The quality guarantee ensures that the product meets strict standards; if you need the compliance documentation, you can request it. In addition, the versatility of use combined with the stability and purity of the formula make this concentrate a smart choice for professional spaces and DIY creative workshops.
Best practice: Always test a small batch in a pilot batch before scaling up to calibrate the caramel intensity to the final product. For optimal storage, keep the bottle in its original packaging, away from light and heat, to maintain the aroma and purity of the substance.
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