Alnatura Corn Flakes Bio - Gluten Free, 375 g, Made from Organic Corn, Crispy for Breakfast

Bio Cornflakes, gluten-free, 375g, are crunchy cornflakes designed for a simple, nutritious breakfast suitable for vegetarians. An organic choice, with authentic taste and a satisfying texture that prepares the body for the day ahead.

Features

• Main ingredients: 93% corn, raw cane sugar, sea salt, corn malt.
• Organic origin: produced in organic agriculture (BIO).
• Packaging: 375 g, ideal for daily use.
• Allergens / precautions: may contain traces of peanuts, soy, milk, almonds, walnuts and sesame.
• Gluten free – formula intended for those who avoid gluten.
• Suitable for vegetarians.

Benefits

Organic cornflakes offer a simple combination of energy and crunchy texture, perfect for a energizing start to the day. Thanks to the corn and raw sugar content, along with a sprinkle of sea salt, it offers a familiar and comforting taste without loading your breakfast with artificial ingredients.

Easy uses: serve them with milk or yogurt for a quick breakfast, add them to a bowl of fresh fruit for a boost of color and texture, or use them as a crunchy base for an afternoon snack. Due to its organic origin, it is a transparent and convenient option for the everyday kitchen.

Ideal for those who want:

• A quick, clinical and balanced breakfast.
• A gluten-free option with simple and natural ingredients.
• A convenient solution for the family, with a pleasant taste for all ages.