My.Yo Bio Starter Vegan Yogurt - 6x5 g For 30 L Vegetable Yogurt

Bio Joghurtferment Vegan is a 100% vegetable starter culture set, designed to prepare creamy vegetable yogurt from soy or other plant-based drinks, with BIO certification and without animal ingredients.

• BIO & Vegan certification: product labeled DE-ÖKO-013, intended for those who want a 100% vegetable, natural and responsible yogurt.
• Content: 6 sachets X 5g, enough for up to 30 liters of vegan yoghurt, offering great value and flexibility in the kitchen.
• No additions: no artificial flavors, preservatives or added sugar; natural result and simple to garnish to taste.
• Flexible use: perfect with plant-based drinks like soy, but also works with alternative dairy (reduced lactose or lactose-free) or coconut/mulberry/almond milk with pectin/agar-agar for optimal texture.
• Fermentation process: natural ripening in 12–14 hours at room temperature, without the use of electricity, for authentic taste and a consistent texture.
• Eco and practical: the packaging is designed to minimize plastic; the yogurt is prepared directly in the jar, offering a fresh and sustainable experience.

For almond or coconut based drinks, add 1 tablespoon of pectin, boil gently, let cool to a maximum of 42°C, incorporate the ferment and leave to mature for 12–14 hours. This way you get a creamy and additive-free vegan yogurt with a clean taste that suits any diet and lifestyle.