BioPan Pumpkin Spelled Bread Baking Mix - Whole Wheat Spelled Flour With Vegan Pumpkin Seeds

BioPan Spelled Pumpkin - Bread Baking Mix is an organic mix designed for lovers of natural ingredients who want an authentic, tasty bread suitable for hearty sandwiches. Ideal for a vegan food, 100% natural, adapted to any time of the day.

Features

• 100% organic ingredients: whole spelled flour, spelled flour type 630, pumpkin seeds and sea salt, no additives.
• Sustainable production: natural and vegan process with low pollutant emissions.
• Loaves of bread: this mix can make around 850–900g of bread, perfect for family meals or generous sandwiches.
• Shelf life: Can be stored unopened for up to 11 months in a cool, dry place.
• Allergens: may contain traces of soy, sesame and nuts.
• Nutritional value: Pumpkin seeds provide essential fatty acids, magnesium, plant sterols, selenium, vitamin E and zinc, supporting immunity and cellular health.
• Baking instructions: Dissolve 3/4 cube of fresh yeast in 400ml of lukewarm water, mix with the dough, let rise at room temperature, pour into greased pan and bake at 180°C for about 60 minutes.

Benefits

• A distinct taste experience: slightly dense texture and pronounced pumpkin and spelled flavor, ideal for classic or refined sandwiches.
• Quick, flavorful sandwiches: top with cheeses, sausages, or fresh vegetables for a hearty lunch or an easy-to-prepare dinner.
• Nutritious breakfast or energizing snack: a generous slice of spelled bread with butter, hummus or seeds for energy throughout the day.
• Vegan option, natural and without artificial ingredients, with nutritional value from pumpkin seeds.
• Choosing a responsible lifestyle: low-emission production in harmony with a sustainable diet and a clean diet.
• Health support: Magnesium, zinc and vitamin E intake can support immune system function and cellular health naturally.