CARBONE plus stainless steel pan - 28 cm

This product is brought only on a firm order basis, exclusively at the customer's request.

Delivery is made in 10 to 20 working days, depending on the level of crowding and the legal holidays of that period.

According to GEO 34/2014, art. 16 lit. c, the product cannot be returned, as it is not normally stocked and is brought especially for you.

Please order only if you agree to these terms.

• Robust, indestructible carbon steel pan from the CARBONE PLUS cookware range - made in France. Timeless for searing, roasting and browning, this griddle holds the secrets of the Maillard reaction: caramelizing the natural juices of food on the surface while leaving the inside tender.
  
• Natural, indestructible and uncoated: after the first baking, the non-stick effect improves with each use. Made of rolled steel: 2.5 to 3 mm thick. The handle is well riveted, handy and bent up, away from the heat source.
  
• Easy to clean: with warm water and a non-abrasive sponge, do not wash in the dishwasher. For all types of hob, including induction.
  
• Lifetime warranty
  

Innovative to serve you better

For almost two centuries, Buyer has put its expertise at the service of professionals and people passionate about cooking and baking.

We present, design and manufacture high quality, robust and reliable technical tools.

Our teams combine experience and innovation, working daily with professionals to develop materials that meet the needs of the moment.

By choosing Buyer products, discover a kitchen and pastry collection for gourmands and gourmands and taste the manufacture in France

CARBONE PLUS round pan

Sheet steel pan, ideal for roasting, browning and browning meat, fish and eggs. Lyonnaise cut skirt for easy sliding of food into a bowl. Thick white steel plate: rapid temperature rise, even heat distribution. It reaches high temperatures: it allows the Maillard reaction and the caramelization of juices.