Castelló Since 1907 Sweetener Stevia Erythritol 1:3 - No Calories, 0 Net Carbs, Natural Taste

Castello since 1907 Stevia + Erythritol is a natural sweetener created for those who want a healthy alternative to sugar, without calories, suitable for special diets and for the whole family.

Features

• 1:3 replacement ratio: 1 g of sweetener is equivalent to approximately 3 g of sugar
• Total content: 850g in self-sealing bag for easy use and fresh keeping
• Optimal composition: erythritol (sugar alcohol) + steviol glycosides, with 1% stevia extract
• Natural and homogeneous taste due to the joint crystallization of erythritol and steviol
• No calories, indicating zero glycemic impact; suitable for diabetics
• Certified kosher and halal product; without GMOs, gluten and traces of ingredients other than erythritol and stevia
• Practical packaging: self-sealing envelope that maintains freshness between uses
• Versatile in the kitchen: dissolves easily in drinks, coffee, tea and baking recipes

Benefits

This sweetener provides a safe solution to reducing sugar in your diet while maintaining the sweet taste without the calories. Due to the combination of erythritol and steviol, it does not affect blood sugar levels the way sugar does, making it a suitable choice for keto, paleo, candida diets and for athletes watching calorie intake.

It is ideal for coffee or tea in the morning, for uncompromising desserts or to sweeten cheese recipes, smoothies and pastries without affecting the taste or texture. Thanks to the uniform crystallization, the taste is consistent in every spoonful, without excess aftertaste. In addition, the kosher and halal certifications, as well as the fact that it does not contain gluten or modified organisms, give confidence in daily use, whether in the family kitchen or in strict dietary regimes.

Directions for use are simple: use the 1:3 ratio as a standard sugar substitute in recipes, adjusting to taste. The self-sealing bag helps you keep the sweetener fresh between uses, and the pure composition of erythritol and stevia ensures a natural taste without compromising the texture of your desserts.