Der-Franz coffee, Arabica and Robusta coffee beans

This product is brought only on a firm order basis, exclusively at the customer's request.

Delivery is made in 10 to 20 working days, depending on the level of crowding and the legal holidays of that period.

According to GEO 34/2014, art. 16 lit. c, the product cannot be returned, as it is not normally stocked and is brought especially for you.

Please order only if you agree to these terms.

• Carefully selected coffee beans (80% Arabica, 20% Robusta) produce a perfectly balanced mixture of aroma and taste, with a slight acidity and a sweet taste of natural caramel
  
• Roasted whole beans with a natural caramel flavor; 3/5 intensity, 4/5 roast, 1/5 acidity
  
• The perfect choice for ristretto, espresso, lungo or cappuccino
  
• Ristretto: 20 ml; Espresso: 30 ml; Long: 160 ml; Cappuccino: 180 ml
  
• Roasted with all the passion and expertise of the Viennese tradition since 1929; with a nuanced and delicate flavor thanks to long drum roasting
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Product description

This appealing blend of Arabica and Robusta beans offers a highly balanced coffee experience with just the right amount of acidity and strong coffee flavor. For even more pleasure, it also contains a dash of natural, not artificial, caramel flavor.

ingredients

Blend of Arabica (80%) and Robusta (20%), roasted, whole beans, flavored with natural caramel (1.5%)