




Could not load pickup availability
The Dr. Oetker wooden rolling pin is the essential tool for evenly rolling dough in any kitchen, suitable for both round and square shapes. Its simple, untreated beechwood design provides a natural feel and a secure grip while riding.
The natural grain of the untreated beech wood provides an authentic feel when baking, while the balanced design ensures control and precision when rolling out the dough. Thanks to its compact size, it is easy to store and ready to use in any cooking session, whether you are preparing thin or thicker doughs. Easy feeding and manual maintenance make this rolling pin a reliable companion in your daily kitchen.
Thanks for subscribing!
This email has been registered!