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The Kaiser Classic set brings professional performance to your kitchen in a compact format: two robust baking tins for consistent results. Includes a 28cm tart tin with removable base and a 12 muffin tin, ideal for both sweet tarts and crunchy weekend snacks.
Easy removal of the tart and muffins protects the edges and maintains the professional appearance of the dishes, even after portioning.
Cleaning is fast and efficient thanks to the non-stick coating; the dough does not stick, and the dough can be easily removed, saving time in preparation and cleaning.
The cooking takes place evenly thanks to the optimal distribution of heat in the quality steel, ensuring soft muffins inside and brown on the surface, tarts with perfect texture.
Versatility is key: from savory or sweet tarts to fresh coffee muffins, mini tarts or party snacks — all succeed with this pair of Kaiser Classic pans.
Premium construction, designed in Germany, for durability and consistency over time. It is suitable for both dedicated amateur chefs and those users who appreciate reliable results in the kitchen.
| Customer reviews | 4.6 von 5 Sternen 3.642 | 4.6 von 5 Sternen 1.430 | 4.6 von 5 Sternen 6.772 | 4.5 von 5 Sternen 82 | 4.7 von 5 Sternen 2.122 |
| Material | Steel coated | Steel coated | Bandstahl vorbeschichte | Bandstahl vorbeschichte | Verchromtes Stahlblech |
| Material strength | — | — | 0.30-0.50 mm | 0.30-0.50 mm | 0.60-0.80 mm |
| Coating (BPA-free) | 1-layer PES coating | 1-layer PES coating | 1-layer PES coating | 2-sketch. Ceramic coating | 2-sketch. Enamelle-Beschichtung |
| Beschichtungstärke | — | — | 6-8μ | 12μ | 15-20 µm |
| Made in Germany | ✔ | ✘ | ✔ | ✔ | ✔ |
| Quality | Solid quality | High quality | High quality | Heavy quality | Extra heavy quality |
| Hitzebeständig bis | 230°C | 230°C | 230°C | 230°C | 250°C |
| weitere Besonderheiten | — | Back time up to 30% shorter | Mini-Backformen | 2-Farben-Optik | Schnittfester Boden |
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