Lindt Milk Frosting - Delicate Coating For Cakes, Cakes And Desserts, Easy Dose

Lindt Milk Frosting – a premium finish designed for cakes, tarts and pastries for dessert lovers who want the sophisticated look and intense taste of Lindt chocolate. Perfect for special family moments or to make sweet surprises for your loved ones.

Features

• Packaging: 10 x 200g pack, providing enough for multiple decorations or portioning into various desserts.
• Taste and texture: Lindt milk chocolate frosting with a distinct premium chocolate flavor and a creamy, easy-to-spread texture.
• Ingredients: sugar, whole milk powder, cocoa fat, cocoa mass, butter fat, emulsifier (soy lecithin), flavoring. May contain hazelnuts, almonds and other nuts.
• Use and dosage: simple dosing, application on completely cooled products; cures in about 30 minutes for a firm, glossy finish.
• Versatility: suitable for fine coating on cakes, tarts, pastries or ice cream; ideal for elegant settings and dessert platters.
• Beware of allergens: contains milk; may contain hazelnuts, almonds and other nuts.
• : from the long tradition of Lindt, with over 175 years of Swiss expertise in quality chocolate.

Benefits

It provides a professional finish with an appetizing gloss and a quick application response, so your desserts look flawless and taste unmistakably Lindt. Thanks to high-quality ingredients and a rich cocoa content, the frosting adds depth and flavor to each layer of chocolate.

- Elegant finish on any dessert: cakes, tarts, muffins or pastries; can also be used for a glossy layer of ice cream.

- Easy to use: simple dosing and use in just a few strokes, perfect for weekend cooking or family cooking evenings.

- Refined gift: premium taste and generous packaging make this frosting an appreciated gift for chocolate lovers.

- Suitable for chromatic occasions: ideal for winter, Christmas, Easter, Valentine's Day or other holidays when you want to impress with a savory finish.