Masterclass 12-Piece Mini Cake Mold - Durable Carbon Steel With Non-Stick Gray Finish

The Master Class mold for 12 mini cakes is the ideal solution for pastry enthusiasts who want professional results in the everyday kitchen or at special events. The robust finish and advanced non-stick coating make it easy to create tiny, perfectly demoulded and impeccably presented desserts.

Features

• Approximate total dimensions: 26 x 20 cm
• Cavities: 12 mini tartlets (each approx. 4.5 x 2 cm)
• Material: 1mm carbon steel with galvanized finish and sandblasted for high durability
• Quantum II non-stick coating: double ceramic layer, completely free of PTFE, BPA and PFOA
• Thermal compatibility: safe up to 220°C, suitable for cakes, small muffins and sweet or savory appetizers
• Maintenance: resistant to refrigerator and freezer; wash in the dishwasher
• Warranty: 25 years, indicating the manufacturer's confidence in durability and performance
• Brand: part of the Master Class series, recognized for professional kitchen tools

Benefits

Quick and effortless demoulding means cakes that come out evenly, with clean edges and a ready-to-serve appearance.

The Quantum II layer ensures easy release from the mold walls, reducing the risk of breakage and facilitating crisp presentations, ideal for festive platters or brunch tastings.

The 1 mm carbon steel construction, supported by the galvanizing and sandblasting process, keeps the shape of the pan in the oven even at high temperatures, ensuring even heat distribution for repeatability in results.

The 12 mini cake stand is perfect for easy-to-eat muffins at parties, baby showers, after-school or savory and sweet snacks, making it a practical investment for any professional or home kitchen.

The non-stick surface, free of PTFE, BPA and PFOA, gives confidence in the preparation of desserts sensitive to take-off and the edges of cakes, making cooking safer for family and guests.

In addition, this Master Class shape confidently completes the collection of pastry tools, promising consistent and efficient results in pastry projects, brunches or decorating sessions with loved ones.