Silikomart Chocolate Heart Praline 15 Models - High Precision Mold For Delicious Decorations

Silikomart Heart Chocolate Pralines 15 Models Available For Delicious And Personalized Decorations is the high-precision chocolate mold that enhances your heart-shaped pralines and desserts in a spectacular way. Designed for pastry professionals and enthusiasts, this mold transforms every creation into a coherent, elegant and delicious result.

Features

• Dimensions: 11.4 x 2.5 x 21.6 cm
• Material: LSR liquid silicone, food grade certified, odorless and tasteless
• Design: 15 heart-shaped designs, offering variety in the same basic shape
• Thermal resistance: from -60 °C to +230 °C, for high temperature freezing and processing operations
• Durability: designed for up to 3000 uses, ensuring an efficient long-term investment
• Care: Microwave and dishwasher safe
• Important note: the product is only available on a firm order basis; delivery takes between 10 and 20 working days, depending on volume and holidays; according to GEO 34/2014, art. 16 lit. c, cannot be returned

Benefits

• Ideal for chocolate pralines and sophisticated desserts: the heart shapes add a memorable visual impact for personalized presentations or selling in boutiques.
• Food safety and flavor retention: LSR material does not transfer odors or tastes, maintaining the quality of your chocolate.
• Uncompromising creativity: 15 designs in the same theme allow variety in decorations, from simple pralines to complex decorative compositions, ideal for gifts or special events.
• Compatible with professional workflows: reusable, designed for repetitive uses in pastry shops, boutique bakeries and restaurants looking for high-precision instruments.
• Operational flexibility: you can work with ganache at high temperatures or demould easily by using freezing, saving time in production.
• Quick cleaning and easy maintenance: such molds are dishwasher safe, reducing preparation time for the next rows.
• Justified longevity: with up to 3000 uses, the investment pays for itself over time while maintaining consistency of results.
• Ideal for various contexts: from the pastry shop to restaurants and boutique sales, offering a product that integrates into modern production flows.