Silver White Peony Decoration - Edible Sugar Decoration With Silver Edge For Cakes And Cakes

Edible sugar decoration in the shape of a white peony with silver edges, created for cakes and elegant sweet arrangements. With a size of approximately 11 cm, it adds a sophisticated air without complicating the decorating process.

Features

• Size: approx. 11 cm.
• Material and finish: sugar paste with silver edges, realistic appearance, suitable for appetizing presentations.
• Composition (base): sugar, molasses, egg white, vegetable fat (partially hydrogenated palm and sunflower oils), emulsifier (E471), antioxidants (E320, E321), glucose, thickeners (guar gum, tragacanth), starch, etc.; "Vanilin" flavor and food colors (E102, E104, E110, E124, E132, E133).
• Allergens: may contain traces of nuts, peanuts, gluten, egg products.
• Storage instructions: store at room temperature, away from sunlight.
• Nutritional information (per 100 g): carbohydrates 81 g, fat 2 g, protein 2 g; energy value 337 kcal.
• Safety note:
  • Caution: Some fondant decorations may contain non-edible supports (power wires, pieces of treated wood) used for stability and attachment. The wood is intended for the food industry, cleaned and treated, but is not edible and must be removed before consumption.
  • The decoration does not transfer chemical or organoleptic properties to the food product when handled correctly.
  • We recommend supervising children when handling to avoid accidental ingestion of inedible elements.
• Production and delivery terms: edible cake decorations are custom made to order. The execution and delivery time is 7–10 calendar days. They cannot be returned or refused upon delivery.

Benefits

This silvery white peony turns any cake into a visual spectacle, providing an impressive decorative centerpiece that you can eat. Key benefits include:

• detailed flowers and silver paint add elegance without requiring special decorating skills.
• it is a single decoration ready to be placed on the surface of the cake, saving time in the kitchen.
• ideal for baptisms, weddings, anniversaries or corporate events, both as an accent on the cake and as an edible arrangement on the plates.
• it is edible, adding texture and an element of surprise to the dessert presentation.
• follow storage recommendations, remove any inedible parts and serve with safe confidence.