Skandia Granito Mold For Bread And Steaks With Xtreme Plus Lid - 4 Non-stick Granite Layers 37x20x7 Cm

Introduction

The Granito C|H|G Bread and Steak Mold with Xtreme Plus Lid is a 2-in-1 pan for home cooks who want reliable baking, easy demoulding and the ability to cook in the same appliance. Designed in Germany, with Granito optical finish and Granito 4-layer non-stick technology (Skandia Xtreme Plus), it ensures consistent results in your kitchen.

Main features

• extra deep form ~37.0 x 20.0 x 7.0 cm; lid ~37.0 x 20.0 x 4.0 cm
• Granito optical granite for a modern look in your kitchen
• non-stick with Granito 4-fold coating (Skandia Xtreme Plus) for easy unmolding
• resistant up to 250°C in the oven
• it can bake 1.5 kg bread and the lid can be used as a cooking pot (roaster)
• locking points for easy control and removal
• Made in Germany, Green Living commitment, safe food materials
• easy manual cleaning with warm water and a little detergent; effortless demoulding

Benefits

You benefit from a uniform baking of the dough thanks to the ideal base and height, and the bread comes out intact, with a pleasant crust, without sticking. Granito 4-layer technology reduces the need for oil, providing a healthier option for homemade preparations, including yeasts or sourdough. With the lid, the pot becomes a steam cooking solution: perfect for meat, vegetables or potatoes at the same time, without taking up several pots.

It is a suitable choice for baking enthusiasts who want 1.5 kg bread in each batch, for chefs looking for versatility in the oven and for families who appreciate the efficiency of one pan for everyday meals. Quick dismantling and simple cleaning save time in the kitchen, and German quality ensures durability and food safety.

Ideal for: baking 1.5 kg bread, sourdough recipes (including sourdough), cooking in the oven with steam lid, and preparing complete meals in one pot.