Stätter Professional Rolling Pin With Silicone Surface Diameter 5 cm Length 49 cm - Perfect Rolling of Fondant and Marzipan

The professional Städter rolling pin with silicone surface offers a precise solution for rolling out fondant and marzipan, ideal for high-quality cake decorations. Designed for professional pastry chefs and amateur bakers, it brings professional results to your kitchen.

• Dimensions: Ø 5 cm, length 49 cm
• Material: rust-resistant stainless steel with food-grade silicone surface
• Color: white
• Non-stick surface: food safe silicone, gentle on fondant and marzipan
• Functionality: allows the dough to be spread evenly for rolling fondant and marzipan
• Maintenance: easy cleaning with a damp cloth; not dishwasher safe to ensure durability
• Storage: always keep dry for optimal performance
• Professional accessory: ideal for both confectioners and amateur bakers to create cake decorations with minimal effort

Roll out dough like a pro: Thanks to its stainless steel construction and non-stick silicone coating, rolling fondant and marzipan becomes a simple and consistent task. The fine and smooth surface ensures an even texture, eliminating unwanted bubbles or bumps. After use, wipe with a damp cloth and dry completely before storage for long life. Used correctly, this rolling pin is a reliable partner in any pastry kitchen, helping you achieve professional results in every cake decorating project.