Super Drip Black Cake Glaze Cake Melts Chocolate 300 g

This product is brought only on a firm order basis, exclusively at the customer's request.

Delivery is made in 10 to 20 working days, depending on the level of crowding and the legal holidays of that period.

According to GEO 34/2014, art. 16 lit. c, the product cannot be returned, as it is not normally stocked and is brought especially for you.

Please order only if you agree to these terms.

This product is brought only on a firm order basis, exclusively at the customer's request.

Delivery is made in 10 to 20 working days, depending on the level of crowding and the legal holidays of that period.

According to GEO 34/2014, art. 16 lit. c, the product cannot be returned, as it is not normally stocked and is brought especially for you.

Please order only if you agree to these terms.

Ingredients:

Sugar, vegetable fats (palm*, palm*, shea), fat-reduced cocoa powder, emulsifier: sunflower lecithin, E492; natural flavor; may contain traces of nuts. *RSPO certificate

Here are the official instructions for use for all Super Drips:
In the microwave: Place the bottle in the microwave, heat for 30 seconds at 800 watts. Remove the cap, press and squeeze the bottle to evenly distribute the SuperDrip. Microwave again for 20 seconds, shake and repeat at 10 second intervals until the SuperDrip is fully heated. For a thin drip: use immediately. For a thick drip: wait a few minutes.
In hot water: Heat water in a saucepan (do not boil), remove from heat. Place the bottle upright in the pot for 10 minutes. Squeeze the bottle to check that everything has melted. If not, heat for another 5 minutes.
After use: Wash the lid with warm water and remove any glaze residue so that the SuperDrip will work smoothly again next time.